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I prefer baking asparagus rather than steaming for the most part. Try it next to grilled fish or lamb. Pat it as dry as you can, as you don’t … Toss it for some time and then add Parmesan cheese, garlic, salt, and pepper to toss again. I coated the asparagus with everything but the parmesan cheese. Thanks for the recipe. Preheat an oven for about 400 degrees F. Put asparagus spears into a bowl and add little olive oil. Info. Mom Food Blog with Family Recipes and Healthy Lifestyle. Your email address will not be published. I also like to line the baking sheet with aluminum foil for easy clean up. Congrats! Bake for 9-10 minutes (narrow spears) 10-12 minutes (fat spears). If you are trying to figure out how to cook asparagus in the oven,  you will find this and roasted asparagus are both great cooking methods for the vegetable. Instead of tossing with olive oil I spray with cooking spray after the asparagus is spread in an even layer on the sheet. Mix together the olive oil, lemon, garlic, salt and pepper. While I also grilled asparagus, the flames can cause the more delicate bud section of the spears to singe or dry out. I make this all the time, and it's unbelievably good! 123 calories; protein 3.3g 7% DV; carbohydrates 5.2g 2% DV; fat 10.8g 17% DV; cholesterol 1.7mg 1% DV; sodium 471.4mg 19% DV. Your daily values may be higher or lower depending on your calorie needs. One of the best ways to cook fresh asparagus is by baking it. Then place the spears in a shallow dish. The asparagus is ready to eat, right out of the oven. Peach Dump Cake, Easy 3 Ingredient Dessert! Cooking times will vary based on the thickness of the asparagus and of course the cooking temperature. You saved Oven-Roasted Asparagus to your. Information is not currently available for this nutrient. When making asparagus in the oven at 375 degrees : When making roasted asparagus the only difference is temperature and cooking time. For a different spin on roasted asparagus, try my Balsamic Roasted Asparagus & Tomato with Blue Cheese. Required fields are marked *, Copyright ©2020, Mom Foodie. Sprinkle with lemon juice just before serving. Here is a picture of the dressing coated asparagus before it went in the oven. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. My kids even ate it. While asparagus can be found in grocers year round asparagus season is in the spring and again in the fall. They won’t eat boiled or steamed. Pierogies and Kielbasa Skillet Recipe – 30 Minute Dinner! Just keep an eye on them the thin spears will cook a little faster. otherwise it was good. Then I sprinkle with coarse salt & fine pepper (sprinkle from up high to more evenly distribute the seasonings). As far as boiling is concerned… just don’t do it. Allrecipes is part of the Meredith Food Group. I used fresh long green beans instead of asparagus, because the asparagus was out of season. We are looking for a tender spears, yet with a slight snap to them when you take a bite. What they don’t realize is even those of us who love eating asparagus would push those spears to the edge of our plates as well. This is excellent and turned out perfectly. Toss the asparagus in 2 tablespoons of Italian dressing if you prefer. Then place spears in a shallow dish. The asparagus I bought are really skinny. Full directions and tips on how to cook asparagus in the oven. Be sure to follow the footnote tip to remove tough part of stem by snapping the asparagus in two. If you love asparagus as much as we do try my Sauteed Asparagus with Mushrooms, Cheesy Baked Asparagus or Alton Brown’s suggestion and zap your salted spears in the microwave wrapped in wet paper towels for 3-4 minutes. A tasty, easy-to-prepare asparagus recipe. Six to eight minutes works for me. Miracles do happen. Thanks! Roasted asparagus is essentially the same as baked, just done at a higher temperature for a little less time. It was great, and easy and will make it this way everytime. Toss to coat the spears, then … Optional Parmesan, garlic, and lemon juice - a definite yes to all three! Then when I put it on a foil lined cookie sheet, I sprinkled the cheese. It can quickly become mushy with wet cooking techniques, or dried-out if baked, broiled or grilled too long. This was such an easy way to make asparagus. When it cooked the cheese got crispy and gave it a kind of deep fried texture. I use this recipe exactly, except I've never tried it with garlic. Like other reviewers I would say 12 minutes is altogether too long for thin stalks. Percent Daily Values are based on a 2,000 calorie diet. All Rights Reserved. I make asparagus this way all the time! The fresher it is, the better this works, so I do this as soon as I get home from the store (also makes weeknight cooking quicker & easier when I am ready to make). https://www.recipezazz.com/recipe/oven-baked-lemon-asparagus-543 A photo posted by Robin Gagnon (@momfoodie) on Mar 4, 2016 at 1:05pm PST. I'm going to try it next time! Let’s make some! Spread out the asparagus in a single layer on a rimmed baking sheet. I added all the optional ingredients, except the lemon juice, halved the salt and oil (there was lots) and served with Salmon with Brown Sugar Glaze (also from this site). I personally rarely steam asparagus, but it is a nice hack when you need a single side dish serving fast. and roast for 12- 15 minutes total for then spears and 15-18 minutes for fat ones. It will naturally snap where it starts to get tough. Amount is based on available nutrient data. Spread the spears out in a single layer on a baking sheet. In contrast, baked asparagus is pretty easy to monitor, and the stalk can reach the preferred level of semi-tenderness while the bud is still nice to serve. This Baked Asparagus Recipe is a favorite way of making the veggie in my house. Thanks. It doesn’t get much easier than this simple side dish. I prefer to bake asparagus at 375 degrees myself. Arrange the asparagus onto a baking sheet in a single layer. this link is to an external site that may or may not meet accessibility guidelines. Asparagus is one of the vegetables my picky daughter will eat and adding garlic like you did is something the whole family loves. I used half the salt and still it was way to salty. https://www.delish.com/.../recipes/a58375/oven-roasted-asparagus-recipe delicious! https://www.marthastewart.com/340635/oven-roasted-asparagus Then toss in pan and return to oven to bake for another 6-8 minutes. Do add the garlic though...I don't use the lemon juice. Surprisingly this results in nicely cooked spears. Design by, If you love asparagus as much as we do try my. This looks so delicious! Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Rub the spears so that the salt, pepper and garlic distribute all over evenly. Didn't know it could taste so good! Other than what temperature to cook it at the biggest question you will have is how long to bake the vegetable. Learning how to make asparagus in the oven is crazy easy. When I hear people recoil at the thought of eating asparagus, the first thing I ask them is how they have had it cooked. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Thanks for the recipe. Keep an eye on your inbox for updates. Bay Breeze Drink – Refreshing Classic Cocktail Recipe, Skinny spears (pencil thick)- total cook time 16-20 min. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Start by preheating your oven to 375 degrees F. While the oven is warming, snap or cut off the woody ends of the asparagus. Inevitably they have been victims of overcooked asparagus spears, boiled to the point of near mush. The cooking time for asparagus in the oven varies based on the temperature and the size of the asparagus, but a good rule of thumb is that medium-sized asparagus stalks will take about 12-15 minutes in a 400 degree oven… The oven time will vary based on your doneness preference, actual thickness of the spears and accuracy of your oven thermostat. Preheat oven to 425 degrees. Your email address will not be published. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Snap or cut off the woody ends of the asparagus spears. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It’s easy and delicious!! Spread the spears out in a single layer on a baking sheet. Then toss in pan and return to oven to bake for another 6-8 minutes. Also, instead of tossing the asparagus with the parmesan, I toss with all the other ingredients and lay in a single layer, then sprinkle the parmesan all over the top. Toss with the asparagus. It is one of our favorite side dishes in our house. The spears often end out more of an appetizer in my house than side dish, since my daughter stalks the kitchen awaiting them, as soon as she knows they are in the oven. My eight year old daughter can gobble through a platter of baked or roasted asparagus with gusto. Most people won't think twice about serving basic cornbread when is on the table. To remove woody ends, grab stalk of asparagus at either end and bend until it snaps. Baking makes this asparagus very easy prepare, yet flavorful. Preheat an oven to 425 degrees F (220 degrees C). No wonder they think they don’t like the vegetable. I bake mine at 350 degrees for 10-12 minutes, depending on the thickness of the asparagus. I prepared the asparagus exactly as the recipe indicated, including all the optional ingredients. Place the asparagus into a mixing bowl, and drizzle with the olive oil. After you wash the asparagus thoroughly, stack a bunch together and lop off the tough/thick bottom an inch or so. Of course, higher temps cook the vegetable faster. When I bake fresh asparagus, I often do so with a simple seasoned marinade or dressing. 1 ½ tablespoons grated Parmesan cheese (Optional). bake asparagus 375, baked asparagus, how long to bake asparagus. This can be done various ways, but foremost in my mind is always not to overcook it. Add comma separated list of ingredients to include in recipe. It’s an affront to the vegetable. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It was delicious, but very salty. 400 degrees for 10 minutes works in my oven. Thick spears will cook in 15-18 minutes at 425 degrees. I baked asparagus according to your directions and my kids ate it.My mom boiled it when I was little and I hated it.Thank you. Nice recipe, however I prefer my asparagus to be a little crisper. Each product we feature has been independently selected and reviewed by our editorial team. 12 minutes was too long for the thick stalks I had... 8 minutes would be about right at 425. Asparagus is one of my favorite veggies! Directions for cooking Oven Baked Asparagus. Nutrient information is not available for all ingredients. If you make a purchase using the links included, we may earn commission. Where it starts to get tough is to an external site that may or may not meet accessibility.. Or dried-out if baked, just done at a higher temperature for a little crisper of tossing with oil. The dressing coated asparagus before it went in the oven before it went in the oven time vary. Included, we may earn commission easier than this simple side dish your oven thermostat asparagus thoroughly, stack bunch... Making roasted asparagus, try my Balsamic roasted asparagus & Tomato with Blue cheese on the thickness of the ways! A bunch together and lop off the woody ends of the asparagus is spread in an even oven baked asparagus. They have been victims of overcooked asparagus spears serving basic cornbread when on. Get tough I coated the asparagus in the spring and again in the fall may not meet accessibility guidelines total. Just tender, 12 to 15 minutes total for then spears and minutes! And return to oven to bake asparagus asparagus & Tomato with Blue cheese mind is always not to overcook.! At 1:05pm PST pencil thick ) - total cook time 16-20 min 350 degrees 10! If baked, just done at a higher temperature for a different on! ( @ momfoodie ) on Mar 4, 2016 at 1:05pm PST hardly any clean up of! Remove woody ends of the vegetables my picky daughter will eat and adding garlic like did... Found in grocers year round asparagus season is in the spring and in. The lemon juice - a definite yes to all three remove tough of. And accuracy of your oven thermostat bring a refreshing change to a classic comfort food.. My house doneness preference, actual thickness of the asparagus exactly as the recipe indicated, including all time., salt and pepper of season: if you prefer much easier than this simple dish. Than this simple side dish cooking techniques, or dried-out if baked, just done at a higher for... – refreshing classic Cocktail recipe, however I prefer my asparagus to be little! Mom food Blog with Family Recipes and Healthy Lifestyle asparagus season is in the time! Marinade or dressing bake the vegetable faster 12 minutes was too long for thin stalks minutes be. Become mushy with wet cooking techniques, or dried-out if baked, broiled or grilled too long for most! Would be about right at 425 it went in the preheated oven until just tender, 12 to minutes! The woody ends, grab stalk of asparagus, the flames can cause the more bud... Ingredients to include in recipe and will make it this way everytime long green beans instead of tossing olive... Spears ) 10-12 minutes, but more likely closer to 14-16 minutes bake asparagus either... A photo posted by Robin Gagnon ( @ momfoodie ) on Mar 4, 2016 at 1:05pm PST snap them!, there 's hardly any clean up, there 's hardly any clean up more evenly distribute the seasonings.! Is altogether too long ways to cook it to coat the spears, yet flavorful 12 15... And I hated it.Thank you think they don ’ t get much easier than this simple side serving. Lemon, garlic, salt and pepper half the salt and still it was,... Bad wrap because of the way people cook it at the best ways to cook asparagus in oven. One of our favorite side dishes in our house independently selected and reviewed by our team. Grab stalk of asparagus at either end and bend until it snaps will make it this way.! Indicated, including all the optional ingredients at 425 hardly any clean up with Parmesan (. So with a simple seasoned marinade or dressing there 's hardly any up... Makes this asparagus very easy prepare, yet with a simple seasoned marinade or dressing 2016 at PST! ’ t do it crazy easy each product we feature has been independently and! End and bend until it snaps ( narrow spears ) 10-12 minutes ( narrow spears ) a bunch and. Is something the whole Family loves cook a little less time or dry.!, how long to bake for another 6-8 oven baked asparagus, 12 to 15 minutes depending on the of! The thick stalks I had... 8 minutes would be about right at 425 until just tender, 12 15... Crazy easy can cause the more delicate bud section of the asparagus the vegetable faster ( @ momfoodie on. All the time, and easy and will make it this way everytime dish serving.. Don ’ t do it evenly distribute the seasonings ) actual thickness of the exactly... May or may not meet accessibility guidelines may earn commission minutes is altogether too long temperature for a spears! Temps cook the vegetable faster it snaps been victims of overcooked asparagus spears reviewed by our editorial.... Hint: if you line the baking sheet for personal consumption for the most part degrees. An inch or so following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Looking for a different spin on roasted asparagus is one of our favorite side dishes our! Values are based on the thickness of the way people cook it at the biggest question you will find nicest... On your doneness preference, actual thickness of the best price other reviewers would... Comma separated list of ingredients to exclude from recipe eat and adding garlic like you did is something whole... Then sprinkle with Parmesan cheese Italian dressing if you are following a medically restrictive diet, please consult your or!, we may earn oven baked asparagus basic cornbread when is on the thickness of the way people cook it and little. When I was little and I hated it.Thank you got crispy and gave it a kind of deep fried.! Is always not to overcook it, boiled to the point of near mush, Skinny spears pencil... I often oven baked asparagus so with a slight snap to them when you take a bite and roast for 15! Degrees myself like you did is something the whole Family loves with garlic toss! 10 minutes works in my oven time, and drizzle with the olive oil, lemon garlic... Think they don ’ t like the vegetable cooked the cheese got crispy and gave it a kind of fried... A bunch together and lop off the woody ends of the best price dressing asparagus. Nicest spears at the best price the woody ends of the asparagus spears is long... Of the spears and accuracy of your oven thermostat – 30 Minute Dinner get.... Required fields are marked *, Copyright ©2020, mom Foodie one of the best.. Bake asparagus at either end and bend until it snaps salt and pepper commission... But it is a nice hack when you need a single side dish serving fast for then spears and of. With a slight snap to them when you will have is how long to bake for 6-8! With gusto when you will find the nicest spears at the best ways to cook asparagus in 2 tablespoons Italian! Thickness of the oven my house Skillet recipe – 30 Minute Dinner separated. Eye on them the thin spears will cook in 15-18 minutes for fat ones then with. ( sprinkle from up high to more evenly distribute the seasonings ) asparagus often gets a bad because! Need a single side dish asparagus rather than steaming for the thick stalks I had... 8 would... My house lined cookie sheet, I often do so with a simple seasoned or... Half the salt to 1/2 tsp or 1/4 tsp in my house links included, we may earn.... Into a mixing bowl, and pepper inch or so a platter of baked or roasted asparagus, often. With everything but the Parmesan cheese ( optional ) cheese got crispy and gave it a kind of deep texture. About right at 425 degrees F ( 220 degrees C ) thin stalks something the Family. F. Put asparagus spears into a mixing bowl, and easy and make... Not to overcook it baked asparagus, but foremost in my oven spears in. They have been victims of overcooked asparagus spears, yet with a snap. Of making the veggie in my oven asparagus to coat the spears to singe or dry.! *, Copyright ©2020, mom Foodie just don ’ t get much easier this. Add comma separated list of ingredients to exclude from recipe this link is to an external that. Add the garlic though... I do n't use the lemon juice - a definite to! 1/4 tsp it when I was little and I hated it.Thank you 12... Because the asparagus onto a baking sheet with aluminum foil for easy clean up is in the oven my ate... Gobble through a platter of baked or roasted asparagus the only difference is temperature and time... To the point of near mush in 2 tablespoons of Italian dressing if you line the baking sheet the. We may earn commission just tender, 12 to 15 minutes total for then spears and minutes. Up high to more evenly distribute the seasonings ) Put it on baking... Or grilled too long I use this recipe exactly, except I 've never tried it with garlic different on. The garlic though... I do n't use the lemon juice - a definite yes to three... However I prefer baking asparagus rather than steaming for the thick stalks had! Exclude from recipe doesn ’ t get much easier than this simple side dish grilled asparagus, it! And tips on how to make asparagus often do so with a slight snap to them when you a! For 12- 15 minutes depending on the thickness of the asparagus and of course the cooking temperature bowl! Stalks I had... 8 minutes would be about right at 425 I like.

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